All the rose cakes I bought have thick skin. I can't make them myself. I'm not afraid of preservatives. It's better to eat them when they're hot. -
The flower loves pasta. Today, it brings another delicious pasta to share with you.
Spring is a good day to eat pancakes. Today, I think of eating pancakes after watching the news. So I made a little preparation and kept up with everyone to welcome spring. The side dishes in the spring cake can be added according to your own pr... ...
My cold patient meal with mommy
Make full preparation with all kinds of fresh ingredients. Make careful knife work. It seems that the preparation time for Korean dishes is relatively long. But it's very simple to make. And the pickle soup with salty, fresh, sour and spicy is t... ...
Develop by yourself.
My family's way of filling eggs with pancakes. Zero failure. People who like it should learn quickly. Great breakfast. It's good to eat alone or brush on the sauce roll and lettuce.
The last time I bought Da Qing Mang in Dou Guo You Shi Hui, Vietnam, there were about 680 grams for each one. Almost all of them were put in. The meat hurts. -
It's a hot summer day. Make nutritious and tasty fruit for you and your family. It's delicious and delicious. Fresh orange, new vitamin C. how beautiful it is *^O^*
Glutinous rice is a kind of mild tonic. It has the functions of tonifying deficiency, blood, spleen, stomach and antiperspirant. It is suitable for nausea, loss of appetite, diarrhea and sweating deficiency, shortness of breath and weakness caus... ...
I'm lucky to get the trial of Beidao Valley honey this time. Thank you douguo and Beidao Jun. A few days ago, the North Island gentleman talked to me. He said that the North Island Valley honey was all imported from New Zealand. It can be divide... ...
When the weather is cool, it's the Shabu Shabu that my family and friends get together to eat. And the main food with Shabu Shabu is sesame pancake. The surface is evenly sprinkled with fragrant sesame seeds. The crispy skin is broken when it is... ...
I haven't baked biscuits for a long time. It's less greasy and more healthy. Try this whole wheat soda biscuit. It's made of ground white sesame and flaxseed. It's baked in the oven. It smells good.
I haven't eaten leek box for a long time. It's snowing and I can't go anywhere outside. Just make this. Many friends want me to make recipes. I just made them from the beginning. Everything is in place; ha ha. There are 24 stuffing and noodles.
I like the taste of soda biscuits very much. But more and more soda biscuits on the market are added with shortening, hydrogenated vegetable oil, preservatives, etc. which makes me flinch. I don't know when to start. I prefer to choose to do it ... ...